Valentine’s sharing dinner

Enjoy a romantic evening together with these 3 delicious courses, crafted with care by our chef! We'll provide a welcome drink and extra romance by candlelight on February 14th, 15th, and 16th! You can reserve your table directly below or via the cutlery icon on the side of the page.

Welcome cocktail
“Valentine’s Cosmo” | vodka | Cointreau | cranberry juice | pineapple juice

Starters
Gravad lax | beetroot | sweet-and-sour cucumber | dashi mayonnaise
Beef carpaccio | seed mix | arugula | Parmesan | truffle mayonnaise
Brioche goat cheese | mango | little gem lettuce
Bell pepper soup

Main courses
Beef entrecôte | red wine sauce | mousseline | cured ham
Salmon & prawn | seasonal vegetables | beurre blanc
Black Angus beef stew cut | bacon crumble
Mushroom risotto | truffle oil | arugula | Parmesan

Desserts
Cheesecake | stewed pear
Ice pop
Panna cotta | honey thyme
Apple crumble